Joshimath Kidney Beans (Rajma) – 500g | Naturally Grown in Uttarakhand

🔹 Bullet Points (Key Features)

🌿 Grown Naturally in Joshimath, Uttarakhand – Cultivated by local farmers in the pristine Himalayan region

💪 Rich in Protein & Fiber – A nutritious choice for a balanced and healthy diet

🍲 Delicious, Creamy Texture – Perfect for making soft, flavourful rajma curries

🚫 No Chemicals or Preservatives – 100% natural and unpolished kidney beans

👩🌾 Sustainably Sourced – Directly from farmer cooperatives supporting rural livelihoods

📦 Product Description

Sourced from the high-altitude village fields of Joshimath in Uttarakhand, our kidney beans (rajma) are naturally grown by small-scale farmers using traditional methods. These beans are known for their rich flavor, creamy texture, and high nutritional value. Free from chemical fertilizers and additives, they are sun-dried, carefully sorted, and packed to preserve quality and taste. Ideal for hearty North Indian-style rajma dishes, they cook soft and absorb spices beautifully.

Support Himalayan farmers while enjoying a wholesome, protein-rich meal.