Chakrata Kidney Beans (Rajma) – 500g | Naturally Grown in Uttarakhand Himalayas

🔹 Key Features (Bullet Points)

🌄 Sourced from Chakrata-Jaunsar Region – Grown in the Tons and Yamuna river landscapes

⛰️ Cultivated at 5000–7000 ft Altitude – From the pristine Himalayan hills

🍛 Rich Dark Red Color & Distinctive Taste – Adds vibrant color and flavor to curries

💪 Nutrient Dense – Good source of potassium, magnesium, protein & dietary fiber

🌿 Naturally Grown – No chemicals, preservatives or additives

📦 Product Description

This premium variety of Red Kidney Beans is sourced from high-altitude villages (5000–7000 ft) in the scenic Chakrata-Jaunsar-Babar region of Uttarakhand, nestled between the Yamuna and Tons river valleys.

Crimson in color with a deep red tint that enhances any curry, this rajma is known for its rich taste and creamy texture when cooked. Packed with protein, potassium, magnesium, and dietary fiber, it is both delicious and nutritious. Grown naturally without chemicals, it’s a wholesome choice for every kitchen.